WTF (What's That Food)? Update: It's Gochujang
I recently spotted this awesome, overwhelming stack of red tubs at a big grocery store in LA's Koreatown. I can't read Korean, but being even slightly familiar with Korean cooking meant I recognized...
View ArticleAfter the Storm: Our Kitchen Clean-Up Cupcakes
Superstorm Sandy left our offices without power for almost a week. So what do you do when you come back to the test kitchen after a week of being away to find that the stoves aren’t working, the food...
View ArticleWTF: What's That Food? [UPDATE: Crosnes!]
While interning here at Everyday Food, I've taken to walking to my subway stop through the nearby Chelsea Market, which is to my food-loving self what Talladega is for NASCAR fans, or the mall is to...
View ArticleToday's Recipe: Luxurious Mashed Potatoes
Smooth and fluffy, a bowl of great mashed potatoes is enough to put most Thanksgiving guests on Cloud Nine. But the secret isn't piling in extra ingredients or whipping the potatoes into submission....
View ArticleThanksgiving Twitter Tips
Thanksgiving is fast approaching and we know you have questions. We've got answers! Want the secret to perfect Brussels sprouts? Or an excellent idea for a gluten-free Thanksgiving side dish? We've...
View ArticleHealthy Start: Spiced Sweet Potato Muffins
Now that Thanksgiving is officially over, we're looking ahead at the loooooooong winter months we have coming up. Yes, it's cold. No, there won't be any decent-tasting tomatoes for months. But there...
View ArticleWTF: What's that food? (Update: It's sunchokes!)
During my evening walks through the New York City's food mecca, Chelsea Market, I find plenty new things to see, whether it's a bunch of delicate pea shoots, a jar of spicy pickled carrots, or...
View ArticleWTF: What's that food? (Update: It's a New Zealand yam!)
Okay, we're just going to say it - today's WTF looks a little bit like maggots. But they're not! (That's your first hint.) My parents spotted these bug doppelgangers at a grocery store in New Zealand,...
View ArticleWTF (What's That Food?) - updated with the answer!
This week's WTF is one of my favorite healthy desk-drawer snacks. Here's a hint: You've actually probably eaten this food before, but maybe not in this wrinkly-looking form. Any guesses? Get the...
View ArticleHow to Winterize Your Salad
In the summer we want our salads to be fresh, crunchy, and brimming with seasonal produce. But in the winter, all that inspiring produce is scarce, not to mention expensive. On top of that, we're...
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